We will be opening multiple locations around the New York Metro area as either standalone locations or as part of food courts.
Costs $500 - 600K to open
GENERATEs $2.5M IN REVENUE PER YEAR
EBITDA SITS BETWEEN 23 - 26%
Costs $150 - 300k to open
Generates $1.5m In Revenue Per Year
EBITDA Sits between 15 - 20%
*THE FIGURES ABOVE ARE ALL ASSUMPTIONS
AND AVERAGES, AND HOLD NO LEGAL BEARING.